Le Creuset Chambray 6.7 L

Le Creuset Round Casserole (Cocotte or Dutch oven) is an iconic French cookware that takes slow cooking to the next level. Made with enamelled cast iron and a tight-fitting lid, it heats evenly and seals in moisture to produce tender, succulent dishes bursting with flavour. It is among the most versatile pieces of cookware and can be used for several cooking techniques, including slow cooking, simmering, braising, and searing. It's ideal for one-pot casseroles, stews, pot roasting, preparing soups and rice dishes, and even for baking.

Constructed with enamelled cast iron, ensuring even heat distribution and superior heat retention as the food slowly and evenly cooks.
Optimized for steady, even heat, Le Creuset's enamel interior resists staining, dulling, and wear and tear.
Enamel interior's light sand colour requires no pre-seasoning, makes it easy to monitor browning while cooking, ensuring less sticking and burning and is well suited for moist cooking methods.
Compatible with all cooktops including induction, and oven-safe.
Serves 6-8 people.